a withering fruit problem of epidemic proportions.
I have consulted expert researchers on the use of Cryogenics
to help with this pandemic.
But I have been told results have been inconclusive.
Today's [ob-vee-uhs] Observation has been brought to you by
the Coalition Of Banana Breads Worldwide.
Sincerely,
PS no other fruits or vegetables were harmed in the writing of this post.
hahahaha
ReplyDeletei love banana bread...send some please:)
have a happy day dana
I pulled ALL of the bananas out of the freezer earlier to make mammoth banana chocolate chip muffins. Have a great day!
ReplyDeleteI see banana bread in your future!
ReplyDeleteThis is what I do: I make puree and freeze it. THEN I use that for banana shakes and in my oatmeal. Oatmeal with banana puree AND blueberries with pecans on top.
ReplyDeleteI wouldn't lie to you, dear woman.
Yes! I have the same things lurking in the back and bottom of my freezer!
ReplyDeleteI always peel the bananas and put them in the freezer. They turn out great, and a frozen banana is yummy!
ReplyDelete=)
PS. Also, the frozen ones are great to put in smoothies to frost them up a bit.
ReplyDeleteBanana breads and muffins and smoothies sound great! Do send some when you're done :-)
ReplyDeleteI sense a banana bread baking bonanza~!
ReplyDelete